Savannah Bananas Weekend

We’re Going Bananas

Savannah Bananas weekend is rolling into Denver, and we're joining the fun with a limited-time menu inspired by bananas, brunch, baseball, and a little culinary creativity.

Available August 14 and 15, these specialty dishes are perfect for fueling up before the game, celebrating afterward, or simply getting in on the fun.

The Specialty Menu

Banana Bread French Toast | $17

Fresh strawberries, vanilla buttermilk Anglaise, and maple syrup.

Available during breakfast and brunch.

Cubano | $19

A pressed telera roll layered with mojo pork, Virginia ham, Swiss cheese, and spicy Dijon aioli, served with crispy plantain chips.

Available during lunch.

Banana Semifreddo | $13

Banana semifreddo served with a cinnamon-sugar bonut and dulce de leche.

A bonut is exactly what it sounds like: a biscuit-donut hybrid.

Available all day.

Banana Crème Brûlée | $12

Banana crème brûlée served with Nutella-dipped vanilla wafers.

Available all weekend as our rotating crème brûlée flavor.

Catch It While You Can

These specialty items are only available during Savannah Bananas weekend, so stop by, grab a table, and get ready to go bananas.

Reserve your table today.