Lunch
Weekday Lunch
Monday through Friday 11 am - 2 pm
Buy-Ins
-
Hummus
Chickpea, sesame, olive oil, lemon
$11
dairy free, vegetarian
-
Baba Ghanoush
Roasted eggplant, garlic, olive oil, lemon
$11
dairy free, vegetarian
-
Pimento Cheese Dip
Cheddar cheese, sourdough
$15
vegetarian
-
Burrata
Calabrese, arugula, roasted beets, delicata squash, fried sage, spiced honey
$21
Green Solutions
Grilled Chicken $14 - 4oz Flat Iron* $14 - Grilled Salmon* $14 - Marinated Tofu $8-
Grilled Romaine
Roasted artichoke, sundried tomato bruschetta, andouille, poached egg, mornay
$24
-
The Corner Office Salad
Butter lettuce, orange, avocado, hemp seeds, shaved carrots, heirloom tomato, white balsamic vinaigrette
$16
vegetarian
-
Panzanella
Heirloom tomato, watermelon radish, rustic bread croutons, burrata cheese, pomegranate vinaigrette
$19
vegetarian
-
Glass Noodle Salad
Roasted sweet potato, shitake, carrot, bok choy, furikake, sweet chili vinaigrette
$22
dairy free, vegetarian
-
Poke Bowl *
Ahi tuna, miso soy vinaigrette, edamame, namasu, seaweed salad, sambal aioli, jasmine rice, furikake
$24
dairy free, gluten free
-
Classic Casear
Romaine, manchego, focaccia croutons, house caesar
$16
Stacked Portfolios
Served with choice of fries, slaw or a side salad + $2 Excludes the grilled cheese-
Grilled Cheese & Tomato Bisque
Muenster & white cheddar, challah, tomato basil bisque
$17
Add bacon $2
vegetarian
-
TCO Burger*
8oz angus beef, white cheddar, tomato jam, butter lettuce, red onion, kewpie mayo, challah
$20
-
KFC Sandwich
Korean fried chicken, jalapeño fennel slaw, namasu, kewpie mayo, challah
$20
sub gluten free bun $2
-
French Dip *
Thinly sliced prime rib, swiss cheese, horseradish jus, herbed mayo
$21
-
Reuben
Corned beef, sauerkraut, swiss cheese, tco sauce, rye
$20
-
TC-faux Burger
House vegetarian patty, black garlic chipotle aioli, tomato jam, butter lettuce, onion
$19
dairy free, vegetarian
-
Caprese
Pesto, mozzarella, roasted tomato, ciabatta
$17
vegetarian
*These items may be served raw or undercooked based on your specification, or contain raw or undercooked ingredients.
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.